Gluten Free Reese’s Peanut Butter Bars Squares

reeses peanut butter bars squares gluten free

Gluten Free Reese’s Peanut Butter Bars Squares

Chocolatey peanut buttery scrumptiousness using GF graham crumbs making these yourself ensures you know exactly what ingredients are going into the dessert.

Reese’s Peanut Butter Bars (Squares)

  • 1/2 cup butter melted (or Earth Balance margarine or vegan Becel)
  • 2 cups Kinnikinnick graham cracker crumbs (or food process the Whole GF Graham Crackers)
  • 2 cups icing sugar
  • 1 heaping cup smooth peanut butter
  • 1 pkg semi sweet chocolate chips (1 1/2 cups)
  1. Combine all ingredients except chocolate chips in a bowl
  2. Pat into 9×13 pan evenly
  3. Pour Chocolate chips on top and broil for 2min until chips glossy – pull out and use a knife to spread the chocolate smooth or melt chocolate chips at 50% power for 1-2 min – stir and pour over mixture.
  4. Let stand at room temperature until chocolate cools approx 5 min – score chocolate topping with a knife – refrigerate 1 hour – cut along score before serving


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