Chocolatey peanut buttery scrumptiousness using GF graham crumbs making these yourself ensures you know exactly what ingredients are going into the dessert
Our culture seems uneducated and ill-equipped to navigate through this … either at a loss of how to support someone or process through the journey oneself.
The majority of resources available for the bereaved are AFTER the numb, shock awe and raw portion of the “experience”… and even at that is spotty and sometimes even inappropriate. (aka resources are for the “rebuilding” phase).
There are different kinds of grief other than the obvious…
Instant Pot Almond Milk Rice Pudding 2 3/4 cup almond milk unsweetened plain (unflavoured) I use black diamond 1/2 cup basmati rice 1/2 cup cane sugar (white can do just more caramelly with cane) 1/8 tsp Himalayan salt (or reg salt) 1 Tbsp Butter (or vegan/dairy free / gluten free / soy free marg) […]
This fudge is smooth and creamy – the salty of the pistachios beautifully offsets the sweetness of the white chocolate. My Gluten Free hubby is able to eat these 🙂
My spouse went to check on a rustic metal bench we were having made by local Mennonites, when he arrived, they were on coffee break. They invited him to sit in with them while they took a moment. This was profound to both of us. When they were done, it was at that point, he […]